Portion Control

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Portion Control 〰️

It can seem difficult to control portion sizes, but in reality, how much we eat often depends on how much food we are served. The more food placed on your plate, the more likely you are to eat. Remember, a balanced diet is not only about choosing the right foods, but also about eating them in the right amounts.

Tips to Help Control Portion Size:

  • Use a 9-inch plate for better portion control.

  • Stop eating when you feel about 80% full, then wait 20 minutes before deciding to eat more.

  • Follow the “20-minute rule” by waiting 20 minutes before having seconds.

  • If you still feel hungry after that time, avoid additional carbohydrates and choose lighter options instead.

  • Avoid eating 1–2 hours before bedtime to allow proper digestion and reduce fat storage.

  • Drink 4–8 oz. of water before meals, as thirst is often mistaken for hunger.

  • Avoid waiting until you are extremely hungry, as this can lead to overeating and poor food choices.

  • Use your hand as a guide for portions (one hand for females, two hands for males).

How Can I Use My Hands to Control Meal Portions?

Your hands are proportional to your body, making them a practical and accurate tool for estimating food portions and nutrient needs. You always have your hands with you, and this method naturally adjusts to individual body size—larger individuals generally require more food, while smaller individuals require less.

Using this method can help control calorie intake through portion awareness and support a balanced intake of macronutrients and micronutrients.

Women – Portions per meal:

  • 1 palm of protein

  • 1 fist of fruits and vegetables

  • 1 cupped handful of carbohydrates

  • 1 thumb of healthy fats

Men – Portions per meal:

  • 2 palms of protein

  • 2 fists of fruits and vegetables

  • 2 cupped handfuls of carbohydrates

  • 2 thumbs of healthy fats